Boucherie West Village

Known for its high-quality meats and unique cuts, as well as a cozy, intimate atmosphere.

Overview

Photos

Menus

Reviews

4.7(5569 review by google)

Boucherie West Village is a charming French brasserie located at 99 7th Ave S, New York, NY 10014, in the heart of the vibrant West Village. Known for its rustic yet elegant atmosphere, the restaurant offers a delectable menu featuring classic French dishes such as steak frites, coq au vin, and an array of artisanal cheeses. Guests can enjoy a cozy dining experience while being just steps away from iconic attractions like the High Line and Washington Square Park. With its inviting ambiance and exquisite cuisine, Boucherie is a must-visit for both locals and visitors alike.

Menu

NamePrice
Steak Frites$52
Les Escargots$28
Mousse de Foie Gras$26
Wagyu Burger$39
Salade Niçoise$32
menu 0 of Boucherie West Village
menu 1 of Boucherie West Village
menu 2 of Boucherie West Village

Photos

menu 0 of Boucherie West Village
menu 1 of Boucherie West Village
menu 2 of Boucherie West Village

Reviews

(5,569)

Extensive Menu Choices

Steak Frites

The grass-fed NY strip steak was a standout dish, cooked to perfection with a tender, juicy texture that showcased the quality of the meat. The herb butter added a delightful richness, enhancing the steak's natural flavors without overpowering them. Accompanied by crispy pommes frites, this meal struck a lovely balance between indulgence and simplicity. A satisfying choice for steak lovers looking for a quality dining experience.

Les Escargots

The sautéed snails were a delightful experience, perfectly cooked and infused with the rich flavors of garlic butter. The addition of shallots and a hint of lemon brightened the dish, while the fresh parsley added a lovely touch of color and freshness. Each bite was tender and flavorful, making it a unique appetizer that’s worth trying for adventurous eaters. A well-executed dish that showcases the beauty of simple ingredients.

Mousse de Foie Gras

The homemade duck liver mousse is a delightful treat, boasting a rich and creamy texture that melts in your mouth. Paired with sweet cherries, it offers a perfect balance of flavors that elevate the dish. The crostini adds a satisfying crunch, making each bite a harmonious experience. This dish is a wonderful choice for those seeking a refined yet approachable appetizer. Highly recommended for any charcuterie lover!

Wagyu Burger

The Wagyu beef burger is a delightful indulgence, showcasing the rich flavors of premium beef. The truffle dijonnaise adds a luxurious touch, perfectly complementing the creamy Gruyère cheese. Caramelized onions bring a sweet depth that enhances the overall experience. Each bite is a harmonious blend of textures and tastes, making this burger a standout choice for any gourmet burger lover. Highly recommended for a satisfying meal.

Salade Niçoise

The Classic Niçoise salad featuring ahi tuna is a delightful blend of fresh flavors. The tender greens and perfectly cooked potatoes complement the rich, seared tuna beautifully. The red wine vinaigrette adds a tangy brightness that ties the dish together without overpowering it. This salad strikes a lovely balance between hearty and refreshing, making it a satisfying choice for any meal. A truly enjoyable culinary experience.

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